This is not necessarily my favorite brand, but it's definitely one of the better ones I've tried that is available here in California.
Most of the brands you have listed above, other than Cento, I have never seen here, and I haven't bought Cento only because it is expensive and I use about 7 cans of tomatoes in my sauce.
The funny thing is I always used to use Progresso, one of the ones you rated the worst, and my sauce was always great,and I've even been told by Italian friends that my sauce is one of the best they've ever had.
However, our grocery stores recently stopped carrying Progresso, which is when I switched to DiNapoli but could only find it at a specialty store as the regular markets don't have it. I had researched it on the internet and it had a good rating.
My Italian friends on the east coast all swear by Pastene, but that brand isn't available anywhere here on the west coast.